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Red Sky Cafe's Chef Wes Stepp stopped by to make Steph's Grilled Chicken.
Red Sky Cafe's Chef Wes Stepp stopped by to make his Salmon Ariane.
Farm Fresh's Chef Bob Hirasawa made Bacon Wrapped Chicken stuffed with Crab and Asparagus.
The Bachelor Kitchen's Chris Hill made a Ginger-Pear Saketini.
The Bachelor Kitchen's Chris Hill made Salmon with Sake Sauce with Roasted Shiitake Mushrooms.
Beach Movie Bistro's Executive Chef Karah Woodard made a Chicken and Sausage Pepperoni Bake.
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